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The Family Meal: Home Cooking with Ferran Adria Ferran Adrià
Publisher: Phaidon Press

Dec 9, 2011 - The Family Meal: Home Cooking with Ferran Adria, by Ferran Adria, $17.32, at barnesandnoble.com 2. By Chantal Ferran Adrià's forthcoming cookbook, The Family Meal, will offer detailed instructions for building family meals at home. Fat Toad Farm Original caramel, $8.95, at fattoadfarm.com 3. It was at my local library that I stumbled across Ferran Adrià's cookbook 'The Family Meal: Home Cooking with Ferran Adrià'. Adria also explains “how to apply the practicality of cooking in a restaurant to cooking at home,” providing quantities of ingredients needed for serving 2, 6, 20 or 75 people. Sep 22, 2011 - Government Subsidizes Junk Food; Ferran Adri� Goes from Molecular to Home Cooking. Mar 2, 2012 - Ferran Adria, one of the founders of molecular gastronomy, has a cookbook aimed at the home cook–The Family meal: Home Cooking with Ferran Adria. Here is something distinctly not amusing, but nevertheless important. Apr 8, 2013 - Libraries are wonderful places. You want in a good, home-cooked dinner, right? Apr 23, 2012 - The Family Meal is the first home cooking cookbook by the world's greatest chef, Ferran Adria. Mar 13, 2012 - The Family Meal is the first home cooking cookbook by the world's greatest chef, Ferran Adria. Which pits books I love (The Mozza Cookbook, Super Natural Everyday, Cooking in the Moment) against books I definitely didn't love (Momofuku Milkbar Cookbook, The Family Meal: Home Cooking with Ferran Adri� ).